The green curry has become one of the most popular Indian food recipes in the country and it is widely enjoyed across the country.
But what exactly is it?
What is a green curry?
Green curry is a rice-based curry made with water, salt, ginger, turmeric, coriander and cloves.
It is usually served as a vegetable dish and is usually topped with coriand a few other ingredients.
What’s the difference between green curry and green gram?
Green gram is a simple rice-like curry which is often served as an accompaniment to green curry.
Green gram has a high protein content.
Green curry tastes good and is a popular Indian dish.
Green Gram is also a popular dish in Tamil Nadu.
It comes in a variety of different varieties including yellow gram, red gram, green gram and blue gram.
What is the difference with green gram vs green curry powder?
Green Gram or green gram is an Indian spice that is traditionally used for cooking green curry or green rice.
It contains a mix of spices including coriandra, turkish, cumin, fenugreek, and cardamom.
Green and red gram are also commonly used in Indian cooking.
It has a milder taste and texture.
It is also known as kamal (green) gram and saffron gram in Tamil.